My wonderful friend Sue called me up and asked if I wanted some Ghirardelli Chocolate Chips 60% cacao because she got a really good deal on them and realized she couldn't use them all. She gave me two 3lb bags. Can I say THANK YOU enough? NO! I decided for my first baking moment with them that I would make Neiman Marcus Cookies. My kids thought it was really cool to "blend" up the oatmeal to flour. I think they were quite tasty! I even shared with a couple of people!
Neiman-Marcus $250 Chocolate Chip Cookies Recipe
Ingredients
- 2 cups butter
- 4 cups flour
- 2 teaspoons baking soda
- 2 cups sugar
- 5 cups blended oatmeal
- 24 ounces chocolate chips
- 2 cups packed brown sugar
- 1 teaspoon salt
- 1 (8 ounce) Hershey Bars (grated)
- 4 large eggs
- 2 teaspoons baking powder
- 2 teaspoons vanilla
- 3 cups chopped nuts (your choice) (I omitted due to my children not liking them)
Directions
- Measure oatmeal and blend in a blender to a fine powder.
- Cream the butter and both sugars.
- Add eggs and vanilla.
- Mix together with flour, oatmeal, salt, baking powder and soda.
- Add chocolate chips, grated Hershey Bar and nuts.
- Roll into 1 inch balls and place 2-inches apart on a cookie sheet.
- Bake for 10 minutes at 375° or until golden.
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